Lighten up!
May 24, 2012 – 10:32 am | No Comment

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Articles in BYO

A Rebuttal, Of Sorts
May 16, 2012 – 11:44 pm | No Comment

Having spent the better part of my evening crafting a response to this sensationalistic account of how food bloggers are faking their way into the deep pockets of corporate America, I thought I would share …

PR Opportunity: Superior Farms Lamb
May 2, 2012 – 7:21 pm | 2 Comments

Here’s an interesting opportunity. I just received the following information from a contact at Augustine Ideas:
Calling all lamb lovers!
Superior Farms has launched its Facebook Supper Club, inviting lamb lovers to enter the Supper Club Photo Contest for a chance to win …

Avocados, Super Bowl snacks and a $1,000 Giveaway
February 1, 2012 – 5:08 pm | One Comment
Avocados, Super Bowl snacks and a $1,000 Giveaway

The following is taken from a press release that I received from the Chilean Avocado Importers Association (CAIA). I’m passing it along because you may be interested in entering the sweepstakes and winning a $1,000 …

Roger Smith Cookbook Conference 2012
January 4, 2012 – 10:35 am | No Comment

Cookbook Conference Hosted February 9-11, 2012, by
the Roger Smith Hotel, 501 Lexington Avenue in New York City

http://cookbookconf.com/

What are cookbooks? Why have they been so influential? Will there be any cookbooks in
2020? These are some questions …

Join me at the NYC Food Film Festival
October 3, 2011 – 9:11 am | No Comment
Join me at the NYC Food Film Festival

Ever see an image of food, a photo of a dish, that is so incredibly tempting, so vividly captured, you can nearly smell it? Or a crystalline drink pic so clear that you can hear and …

Is IACP for Food Bloggers?
June 27, 2011 – 9:51 am | 23 Comments

As part of my ongoing effort to support food bloggers, from time to time I write about issues that directly impact the viability of the food blogging community. You can read two of my most …

MCCORMICK & SCHMICK’S SEAFOOD RESTAURANTS AND MIRASSOU WINERY BRING GUSTATORY CELEBRATION TO EAT, WRITE, RETREAT
March 10, 2011 – 2:19 pm | No Comment

McCormick & Schmick’s Seafood Restaurants, the nation’s premier family of seafood restaurants, and Mirassou Winery®, America’s oldest winemaking family, will partner in a private luncheon and wine pairing for attendees of Eat, …

I’ll Huff and I’ll puff: a cautionary tale
March 2, 2011 – 2:58 pm | 4 Comments
I’ll Huff and I’ll puff: a cautionary tale

If you’ve read any of my previous editorials, you know that I consider myself to be an avid supporter of food bloggers. While I have worked to create opportunities for fellow bloggers over the past …

Win a Year’s Supply of Eggs!
February 15, 2011 – 10:25 am | One Comment

Kitchen PLAY is proud to partner with the American Egg Board to bring you some exciting news. The incredible, edible egg is now even more incredible than ever. For the full scoop, click on …

8 Tips for Finding Sponsorship
February 7, 2011 – 9:43 am | No Comment

Eat, Write, Retreat is an all-inclusive food blogging event taking place May 20-22, 2011 in Washington DC. This intensive, hands-on learning weekend focuses on educating food bloggers and writers through workshops …

Gluten-Free Girl Joins Eat, Write, Retreat
February 3, 2011 – 8:32 am | No Comment

Shauna Jame Ahern, known in the food blogging community as Gluten-Free Girl, set to speak during this unique food conference.
Eat, Write, Retreat is an all-inclusive food blogging event taking place May 20-22, 2011 in …

KITCHEN PLAY “DISCOVERS ENDIVE” IN DYNAMIC CULINARY EVENT
January 3, 2011 – 6:00 am | One Comment

January 3, 2011 –Kitchen Play has partnered with California Vegetable Specialties, the only grower of “Belgian-style” endive in the United States, to inspire and educate home chefs about this nutritious vegetable. California endive (pronounced ON-deeve) …