Articles in food
The jam-like texture of caramelized onions compliments a hearty cornbread that’s built upside-down in a cast iron skillet.
This crepe cake is filled with roasted veggies for a great vegetarian option. Use your imagination to combine flavours!
Foodgawker: Low lighting and/or underexposed
Foodgawker: Dull, flat lighting (at least they didn’t say “composition” or “not sharp”)
Tastespotting: Accepted (go figure!)
A sensibly-portioned pork loin roast brined in honey, sage, and spices; finished with a honey mustard glaze that doubles as a sauce.
What do you do when you need to create a new entree recipe with Zespri Kiwifruit? Why make Ravioli of course!
Doing this locally-raised steer justice; BBQ with no gimmicky pre-packaged seasoning blends or sauces.
Tastespotting: Composition
Foodgawker: Underexposed/low lighting
Cinnamon sugar tossed sweet potato doughnuts are baked rather than fried, and are healthier than your average doughnut. Fortunately they also taste better, so you won’t be missing those fried doughnuts once …
Dessert Stalking: Accepted Food Porn Daily: Accepted Food Gawker: Rejected/Low lighting and underexposed

