Articles in recipe
Declined/Foodgawker: lighting issues – dull/unsharp
Declined/TasteSpotting: composition. not sharp
Summer Refreshment with the power of booze!
A refreshing sweet tea cocktail made with two types of citrus, a kiss of mint, and the punch of barrel-aged hooch.
Perfectly seasoned strips of slow-simmered beef tongue seared tender and juicy. If you’ve never done offal, this is a good place to start!
This photo was my first submission to Foodgawker. It was rejected for food/photo composition.
(I’m new to food photography and was so proud of this picture!)
No artificial dyes here! Cranberries are used to give rhubarb pie its trademark color. Also, a video demonstration on how to lattice-top a pie.
Foodgawker: Rejected. Primary reason: Photo/food composition
Tastespotting: Rejected. Primary reason: not a compelling img subject
I had a great hit rate with illustrations to Foodgawker last year. None accepted this year. Has anyone else been submitting illustrations? …
I taught a roomful of preschoolers how to make bread, and lived to tell about it. Turn kitchen time into quality time with your kids!
