Rolled away
February 10, 2012 – 9:44 am | No Comment

Lasagna Rolls: These lasagna-rolls are easy to make and as tasty as lasagna without the hassle.
Tastespotting:  Lighting. Foodgawker:  photo/food composition.

Read the full story »
DR

drink

food

news

product

Home » Daring Cooks, Features, food, recipe

En croute? En booted.

Submitted by on December 24, 2009 – 2:00 pmNo Comment
Salmon en Croute is a salmon fillet wrapped in a pastry with a cream cheese, arugula, garlic puree that is not only lovely to look at but also oooh so delicious!

Salmon en Croute is a salmon fillet wrapped in a pastry with a cream cheese, arugula, garlic puree that is not only lovely to look at but also oooh so delicious!

Tastespotting: Pending.
Foodgawker: composition, focal point issues
RefrigeratorSoup: Accepted

Share and Enjoy:
  • Print
  • Digg
  • Sphinn
  • StumbleUpon
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Blogplay
  • Twitter

Popularity: 1% [?]

Leave a comment!

Add your comment below, or trackback from your own site. You can also subscribe to these comments via RSS.

Be nice. Keep it clean. Stay on topic. No spam.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

This is a Gravatar-enabled weblog. To get your own globally-recognized-avatar, please register at Gravatar.

CommentLuv badge