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	<description>Feasting on Seconds!</description>
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		<title>Banana split brownie</title>
		<link>http://tastestopping.com/banana-split-brownie/</link>
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		<pubDate>Wed, 10 Mar 2010 20:00:05 +0000</pubDate>
		<dc:creator>Casey</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[banana]]></category>
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		<category><![CDATA[split]]></category>

		<guid isPermaLink="false">http://tastestopping.com/?p=6254</guid>
		<description><![CDATA[Foodgawker: Composition issues &#8211; too tight
DessertStalking: accepted
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		<title>Tarte, not sharp</title>
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		<pubDate>Wed, 10 Mar 2010 18:00:53 +0000</pubDate>
		<dc:creator>Casey</dc:creator>
				<category><![CDATA[Features]]></category>
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		<description><![CDATA[Tastespotting &#8211; Not Sharp
Foodgawker- Out of focus, blurry
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		<title>Shamrock Cookies</title>
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		<pubDate>Wed, 10 Mar 2010 17:00:44 +0000</pubDate>
		<dc:creator>browneyedbaker</dc:creator>
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		<description><![CDATA[
Shamrock sugar cookies decorated for St. Patrick&#8217;s Day
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		<title>Improving your photography</title>
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		<pubDate>Wed, 10 Mar 2010 17:00:15 +0000</pubDate>
		<dc:creator>cooklocal</dc:creator>
				<category><![CDATA[BYO]]></category>
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		<description><![CDATA[For my first guest post on Tastestopping, I thought I&#8217;d offer two quick tips for improving your food photography. Now, these tips aren&#8217;t necessarily going to get your photos on the other food porn sites ...]]></description>
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		<title>What&#8217;s the beef with this satay?</title>
		<link>http://tastestopping.com/whats-the-beef-with-this-satay/</link>
		<comments>http://tastestopping.com/whats-the-beef-with-this-satay/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 16:00:30 +0000</pubDate>
		<dc:creator>WinnieAb</dc:creator>
				<category><![CDATA[Camp Blogaway]]></category>
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		<category><![CDATA[satay]]></category>

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		<description><![CDATA[Tastespotting: Composition
Foodgawker: Lighting/white balance issues and dull/unsharp
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		<title>Chewy Brownies</title>
		<link>http://tastestopping.com/chewy-brownies/</link>
		<comments>http://tastestopping.com/chewy-brownies/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 15:00:41 +0000</pubDate>
		<dc:creator>browneyedbaker</dc:creator>
				<category><![CDATA[Drive-Thru]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dessert]]></category>

		<guid isPermaLink="false">http://tastestopping.com/?p=6268</guid>
		<description><![CDATA[
Chewy Brownies: Everything you love about a box-mix brownie, but baked from scratch.
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		<title>Gave this two birds</title>
		<link>http://tastestopping.com/gave-this-two-birds/</link>
		<comments>http://tastestopping.com/gave-this-two-birds/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 14:00:13 +0000</pubDate>
		<dc:creator>Casey</dc:creator>
				<category><![CDATA[Features]]></category>
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		<category><![CDATA[bacon]]></category>
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		<category><![CDATA[walnuts]]></category>

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		<description><![CDATA[Tastespotting: Composition
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		<title>It&#8217;s jeery blossom season.</title>
		<link>http://tastestopping.com/its-jeery-blossom-season/</link>
		<comments>http://tastestopping.com/its-jeery-blossom-season/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 12:00:31 +0000</pubDate>
		<dc:creator>Casey</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[mochi]]></category>

		<guid isPermaLink="false">http://tastestopping.com/?p=6240</guid>
		<description><![CDATA[Foodgawker: Lighting issues &#8211; dull/unsharp
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		<title>Took a coffee break</title>
		<link>http://tastestopping.com/took-a-coffee-break/</link>
		<comments>http://tastestopping.com/took-a-coffee-break/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 10:00:27 +0000</pubDate>
		<dc:creator>Casey</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[Irish coffee]]></category>

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		<description><![CDATA[Foodgawker: Lighting issues &#8211; dull/unsharp
DessertStalking: rejected&#8211;too dark
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		<title>It&#8217;s all sweet to me</title>
		<link>http://tastestopping.com/its-all-sweet-to-me/</link>
		<comments>http://tastestopping.com/its-all-sweet-to-me/#comments</comments>
		<pubDate>Tue, 09 Mar 2010 20:00:16 +0000</pubDate>
		<dc:creator>Casey</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[food]]></category>
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		<category><![CDATA[baking]]></category>
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		<category><![CDATA[Greek]]></category>

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		<description><![CDATA[foodgawker: Lighting issues &#8211; dull/unsharp
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