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February 1, 2013 – 9:21 am | No Comment

Apricot Pillow Cookies – traditional Danish recipe.
Foodgawker: Composition – too tight

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Had their cake and ate it, too

Submitted by on June 8, 2009 – 7:04 amNo Comment
Accepted at Tastespotting, but rejected from Foodgawker for "low lighting and/or underexposed"

Accepted at Tastespotting, but rejected from Foodgawker for "low lighting and/or underexposed"

 

 

Tastespotting: Accepted; FoodGawker: Dull/unsharp image

Tastespotting: Accepted; FoodGawker: Dull/unsharp image

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