Articles tagged with: vegetarian
This Sweet Potato and Pea Frittata is made with low-fat milk and sweet potatoes to make it not only healthy, but delicious.
TasteSpotting: composition, foodgawker: Low lighting and/or underexposed …
TasteSpotting: photo composition; Foodgawker: photo composition.
Three Onion Quiche perfect for spring, summer, and why not winter too?
Tastespotting: Rejected because of Composition and Lighting.
A quick and easy way to experience a more savory side of rhubarb. These crunchy, tangy, spiced rhubarb pickles also carry a kick of chiles and horseradish.
A baked good made for the grill: An impossibly chewy, whole grain sugar cookie infused with the richness and complexity of apple wood smoke.
No artificial dyes here! Cranberries are used to give rhubarb pie its trademark color. Also, a video demonstration on how to lattice-top a pie.
I taught a roomful of preschoolers how to make bread, and lived to tell about it. Turn kitchen time into quality time with your kids!

