Sleep Tight
February 1, 2013 – 9:21 am | No Comment

Apricot Pillow Cookies – traditional Danish recipe.
Foodgawker: Composition – too tight

Read the full story »





Home » Features, food, recipe

That’s a wrap!

Submitted by on June 23, 2010 – 2:00 pmOne Comment
Jicama Lettuce Wraps

Although this is more like an appetizer, but I always like to make it as our main meal. This happens when I'm reluctant to consume high carbohydrate food. As usual, I use stir-fried jicama as the filling here, but you can have whatever filling you like. It is a versatile appetizer indeed.

Rejected by both Foodgawker and Tastespotting due to food composition.

Be Sociable, Share!

One Comment »

Leave a comment!

Add your comment below, or trackback from your own site. You can also subscribe to these comments via RSS.

Be nice. Keep it clean. Stay on topic. No spam.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

This is a Gravatar-enabled weblog. To get your own globally-recognized-avatar, please register at Gravatar.

CommentLuv badge