What the duck?
Submitted by Casey on April 2, 2010 – 4:00 pm16 Comments
16 Comments »
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Lasagna Rolls: These lasagna-rolls are easy to make and as tasty as lasagna without the hassle.
Tastespotting: Lighting. Foodgawker: photo/food composition.
The following is taken from a press release that I received from the Chilean Avocado Importers Association (CAIA). I’m passing it along because you may be interested in entering the sweepstakes and winning a $1,000 …
What is this picture doing on this site — uncredited? Who the fuck is Casey??? Take it down. NOW. This is unauthorized and TOTALLY FUCKING UNCOOL.
Fuck you. Now take it down. Stupid fucking whore.
Update: this comment was NOT left by the blogger who submitted this photo. I am under the impression that it was left by someone affiliated with Chicks with Knives. This post will be removed once I receive confirmation from the person who submitted it.
“Be nice. Keep it clean”.
I guess “Chicks with Knives” did not read that part of the commentary policy. I am assuming this picture must have been submitted to Casey (who IS Tastestopping) by Let me Eat Cake without creating an account, hence why it appears here under her name. If you hover over the picture, it links directly to LMEC’s blog post where the original picture appears.
WOW. Unbelieveable. Get your facts straight before commenting. Casey – I am sorry you have had to put up with such unprofessional conduct on your site when you have never been anything but generous and “pro-blogger”.
Oh my gosh people, grow up! Casey and her site are fantastic. This picture would not be on here if it was not submitted and it sure looks like it was, courtesy of “Let Me Eat Cake”. Got a problem? Take it up with Cake girl.
Oh my, somebody blow your cover of your little “invite only” supper club, poor thing. Big deal.
.-= BethieofVA´s last blog ..easy vanilla granola =-.
Geez, really not necessary.
.-= Jessica@FoodMayhem´s last blog ..Weaved Asparagus Salad =-.
Wow, simmer down there Chicks. You apparently did not take the time to figure out that this site publishes photos that are SUBMITTED by the owners. And yes it’s credited – it links directly to Let Me Eat Cake’s post in which it was featured. She may not have an account on the site which it why it was published by Casey, and not under her own name.
Could also really do without the swearing and bashing of Casey. She is one of the most generous and helpful bloggers. It seems as though your beef should be with the girl who submitted the photo, not with Casey. In any case, clean up your language and how you speak to and treat others – it will get you nowhere fast.
.-= Michelle {Brown Eyed Baker}´s last blog ..Easter Egg Sugar Cookies =-.
Whoa…simmer down now! Seems there is a right way to make an issue if you don’t think you’ve been credited and then a wrong way so thanks for that example.
You’ve lost all credibility with any issue when your comments take on such an offensive posture. As mentioned, this is a site that accepts submissions so you’re blaming the wrong party and I’m hoping Casey (can you see she’s pretty much loved by all?) disallows any additional posts that link to your site!
That’s super professional of you, CHICKS WITH KNIVES. I mean, wow, I totally wish I could get to know you in person. You sound so friendly. Anyone that believes a simple email to resolve any issues one might have with T-Stop would be silly is totally awesome in my books.
/sarcasm
Seriously though? I’m pretty sure it’s a spam comment left by a spineless coward who’s jealous of the awesomesauce created here by Casey.
And that person can suck it.
Wow Chicks, jump the gun much?
Hope you’ve already worked this out w/ Casey!
.-= Elle´s last blog ..Moleskine Journal and Chef’n G’Rabbit Pepper Grinder Winner! =-.
I know the CWKs personally and they are super-duper people – I’m sure the comment above was written knee-jerk without full understanding of the mission and workings of Tastestopping (which I love!). Seriously, that is completely out of character for the CWKs. Don’t jump to conclusions. Benefit of the doubt and all that. Give her/them a chance to respond before you vilify.
.-= Erika – In Erika’s Kitchen´s last blog ..Banana chocolate chip bread pudding, for the morning after =-.
Wow! I mean, a simple ‘could you remove this, please’ would have been more effective. My my.
Sorry, Erika, but I can’t agree. Super-duper people do not use abusive language on a public site (an established site, at that) as a first means of communication regarding a dispute.
.-= Michelle {Brown Eyed Baker}´s last blog ..Easter Egg Sugar Cookies =-.
Gracious… benefit of the doubt? There’s not any room for doubt with such a vile comment. Just uncalled for.
Put the knives down and back away, Chicks…
.-= Jessica of My Baking Heart´s last blog ..Sweet Melissa Sundays – Pecan Shortbread Cookies =-.
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This post was mentioned on Twitter by eatlivtravwrite: Speechless! RT @tastestopping: Here is a great example of how NOT to communicate with fellow bloggers and food lovers: http://bit.ly/bbkLf9...
sorry for all of the misunderstanding with this photo! i don’t know who posted the original comment but the Chicks are definitely kind and awesome women so can’t imagine it was them. again sorry for all the drama!